A new must stop on my Mission District culinary path is
Craftsman & Wolves, a recently opened contemporary patisserie on Valencia. Offering well crafted savory and sweet options, I opted for the Chocolate Salted Caramel Brownie. The perfectly blended classic combination was an excellent gateway to this new wonderland of flavor. Other chocolate options on the their menu I plan to explore include Valrhona Hot Chocolate with Violet Marshmallow, Cocoa Carrot Muffin and Chocolate Croissant Stack. I bought my husband the Sable Brenton with Berries and Rose Geranium Cream. He loved the sensory sensation and counted it as one of his healthy fruits for the day.
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